Lung Sawai Seafood

Why it's in our Top 10

Situated at the very end of Jomtien Beach Road, Lung Sawai has grown from a tiny operation helping out hungry travelers decades ago to a massive, beloved seafood staple. Dining here feels cozy and traditional, with open-air seating that captures the sea breeze. They are famous for their perfectly fried garlic crayfish, deep-fried sea bass, and a fiery house-made green seafood sauce that elevates every bite.

• A true legacy restaurant with roots going back to serving G.I. soldiers over 30 years ago.
• Their house-made seafood dipping sauce is uniquely tangy and highly addictive.
• The rustic, wooden pier-like setting over the water.

Practical Info